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Fannie Farmer Cookbook Eleventh Edition Gold Hardcover Vintage 1965 Good
Product Details
Fannie Farmer Cookbook Eleventh Edition revised by Wilma Lord Perkins. This vintage 1965 hardcover from Little, Brown and Company features classic American recipes and illustrations by Alison Mason Kingsbury. Hi, I'm Lauren, owner of Chatsworth Keeps. I thoughtfully source vintage and secondhand pieces and help them find new homes to be enjoyed again. One digitally styled image may be included for scale or display inspiration; all other photos show the exact item and its current condition. Orders ship from Connecticut within 1–2 business days, and questions are always welcome. Vintage, Cookbook, Retro Kitchen, Mid-Century, Culinary, Classic Recipes, Home Cooking, Americana, Hardcover, Reference, Baking, 1960s
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.






