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2026-11-06
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Vintage General Electric The New Art of Modern Cooking GE Institute 1937
$17.00
$22.1
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Journey back in time with this captivating cookbook, The New Art of Modern Cooking from the esteemed General Electric Institute. Discover a treasure trove of favorite recipes and suggested menus, meticulously compiled and tested by the GE Home Service Division. This volume offers helpful hints for modern food preservation and preparation, bringing the elegance and efficiency of mid-century kitchens directly to your fingertips. Book Title: The New Art of Modern Cooking Language: English Topic: Consumer Electronics, Cold Meals Format: Spiral-bound Genre: Food & Drink, Leisure, Hobbies & Lifestyle Publication Year: 1937 Original Language: English Features: Spiral Bound, Ring/Wire Bound, Illustrated Type: Activity Book Edition: Special Edition Keywords: GE cookbook, vintage recipes, mid-century cooking, home economics, kitchenalia, food preservation, culinary history, collector's item, classic cooking, illustrated recipes, appliance cookbook, heritage recipes
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.