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Williams Sonoma Essentials of Grilling Cookbook Hard Cover w/Original Jacket
Product Details
The Williams Sonoma Essentials of Grilling Cookbook is a hardcover book written by Denis Kelly and published by Oxmoor House, Incorporated in 2003. The book has 304 pages and covers various grilling recipes and techniques. It includes illustrations and has a revised feature. The book measures 10.1 inches in length, 9.6 inches in width, and 1.2 inches in height, with a weight of 57.1 ounces. It comes with an original jacket.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.











