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The‎ Wine Cook Book 1934 The Browns Cora, Rose Bob Classical Recipes

★★★★★ 4.7 rating · 24 reviews · 237+ sold
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Product Details

The Wine Cook Book 1934 by The Browns, Cora, Rose and Bob is a first edition hardcover book published by Little Brown & Company in the United States in 1934. This classic and obscure cookbook focuses on basic and general cooking, with a special emphasis on wine and cocktails. Written in English, this original publication offers readers a unique insight into the culinary practices and recipes of the past, making it a valuable addition to any collection for those interested in vintage cooking techniques and recipes.

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

Customer Reviews (24)

4.7
★★★★★
Based on 326 reviews
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User26846454
★★★★★
2026-11-06

Produkt dotarl w dobrym stanie, solidny i niezawodny.