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User24390476
★★★★★
2026-11-07
Well-built and comfortable to use.
Vintage Larousse Gastronomique Encyclopedia Food Wine Cookery 1961 Hardcover
$39.00
$50.7
30% OFF
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This is a vintage 1961 hardcover Larousse Gastronomique Encyclopedia of food, wine and cookery. Has 1000 illustrations included many in full color. Makes a great gift for the chef in your life!! See all photos for item condition and details. I am a 5-star seller, a speedy shipper, and we are a smoke and pet free home. MAKE AN OFFER!! I love to receive snd kindly consider all reasonable offers!
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.