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Stopping Kidney Disease Food Guide Kidneyhood.org Kidney Safe Meals Recipes
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This Stopping Kidney Disease Food Guide by LEE HULL is a clinically backed nutrition and meal planning resource designed to improve kidney health and GFR levels within 90 days. Published by KIDNEYHOOD.ORG in 2019, it includes practical recipes, cost analysis, and kidney-safe meal plans that align with National Kidney Foundation recommendations. Light cover wear with clean, unmarked pages—ideal for patients, caregivers, and health-conscious readers. * KIDNEYHOOD.ORG clinical nutrition and meal planning guide * Written by kidney disease advocate and author LEE HULL * Published 2019, companion to Stopping Kidney Disease * Includes recipes, nutrition facts, and 90-day food plan * Clean pages, minimal edge wear, excellent reference copy Item Specifics: * Format: Paperback * Publisher: KIDNEYHOOD.ORG * Year: 2019 * ISBN-13: 9780578493626 * Condition: Very Good * Pages: 118 Kidney Disease Cookbook * Renal Diet Plan * Lee Hull Kidneyhood * Low Sodium Recipes * Healthy Meal Planning * Nutrition for GFR * Clinical Renal Nutrition * Low Phosphorus Diet * Chronic Kidney Disease Guide * CKD Food Guide
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.