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The Pillsbury Bake-Off Cookbook 1990 1st Edition Hardcover Prizewinning Recipes
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The Pillsbury Bake-Off Cookbook features 200 prizewinning recipes from America's favorite cooking contest, spanning from the competition's inception in 1949 through the late 1980s. This first edition hardcover volume is filled with full-color photography and easy-to-follow instructions for everything from appetizers and savory casseroles to world-famous desserts like Sachertorte Cookies and Lemon Kiss Cookies. Beyond the recipes, it provides a charming behind-the-scenes look at the contest's history, including heartwarming stories of contestants and notable mishaps from the competition floor. Author: Pillsbury Company Publisher: Doubleday Publication Year: 1990 Edition: 1st Edition Format: Hardcover Language: English Pages: Includes Index Topic: Baking, Cooking Special Features: Illustrated, Nutrition Information ISBN: 0-385-23868-1 Keywords: Vintage, Retro, 1990s, Kitchenalia, Americana, Prize Winning, Dessert, Pastry, Home Chef, Collectible, Blue Polka Dot, Nostalgic
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.