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2026-11-06
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Vintage American cookbook titled "Easy Cooking for Today" by Chef Pol Martin ***
$21.00
$27.3
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Care Guide
1986 hardcover edition of Easy Cooking for Today by Chef Pol Martin, published by Brimar. The hardcover edition has a dust jacket and contains 608 pages. Approximately 9”x12”x2”. The book is beautifully illustrated and features quick and easy methods of cooking and step by step techniques. The cookbook features a red cover with a Guide to Modern American Cooking title and includes over 1000 color photographs. It contains recipes with nutritional data, covering calorie, carbohydrate, fiber, and fat content. The book also includes a special microwave cooking section. Ideal for home cooks looking for dependable meal ideas and step-by-step guidance. Great preowned condition. Clean and smoke free home.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.